病毒病害对滇黄精生理生化特性、产量及品质的影响
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1.云南农业大学农业生物多样性与病害控制教育部重点实验室;2.云南农业大学农学与生物技术学院 云南昆明;3.云南省农业科学院质量标准与检测技术研究所 云南昆明

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国家自然科学基金


Effects of Virus Diseases on Physiological and Biochemical Characteristics, Yield and Quality of Polygonatum kingianum Coll. et Hemsl
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The National Natural Science Foundation of China

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    摘要:

    【目的】明确病毒病害对滇黄精生长发育、产量及品质的影响,为深入研究病毒的致病机理提供依据。【方法】试验以滇黄精抗病和感病植株为研究对象,探讨被病毒侵染后对滇黄精叶片光合气体参数、叶绿素含量、叶绿体超微结构、超氧化物歧化酶(superoide dismutase,SOD)、过氧化物氧化酶(peroxidase,POD)、多酚氧化酶(polyphenol oidase,PPO)及苯丙氨酸解氨酶(phenylalanine ammonia lyase,PAL)以及块茎生物学性状,有效化学成分含量测定和分析。【结果】滇黄精受病毒侵染后,其光合作用减弱,为Pn降低了2倍左右,叶片气孔导度降低了11.25%,CO2int降低了5.79%;叶片细胞的细胞膜发生强烈的脂膜过氧化反应,MDA的含量升高了2倍以上,细胞质中散布线状病毒粒子及其聚集形成的大量内含体,细胞内叶绿体结构受损严重,部分已发生解体;叶绿素发生降解,叶绿素a和b的含量极显著减低,减少了22.97%和 35.38%。同时,其体内的防御反应被激活,防御酶包括SOD、POD、PPO、PAL的活性极显著升高,PPO升高了1.6倍。进而滇黄精地下根茎的膨大和嫩芽的生长受阻,单株鲜重降低了48.08%,根茎中多糖的相对含量减少了6.97%,皂苷含量减少了23.31%,黄酮含量减少了15.32%,总酚的含量减少了11.07%。【结论】滇黄精受病毒侵染后,细胞膜受损,防御反应被激活,光合作用减弱,最终导致产量和品质显著降低。

    Abstract:

    [Objective] The study aims to clarify the influence of virus diseases on the growth, yield and quality of Polygonatum kingianum, and provide basis for further study on the pathogenic mechanism of virus. [Methods] The photosynthetic gas parameters, total chlorophyll content and chloroplast ultrastructure of P. kingianum leaves infected by virus were studied. The contents of superoide dismutase (SOD), peroxidase (POD), polyphenol oidase (PPO), phenylalanine ammonia lyase (PAL), biological characteristics of tuber, and effective chemical components were determined and analyzed. [Results] Infection with viruses caused decreased photosynthesis, the value of Pn decreased by about 2 times, the stomatal conductance and intercellular CO2 concentration of leaves decreased by 11.25% and 5.79% respectively on infected P. kingianum plants. The content of MDA increased more than twice because of viruses causing strongly lipid peroxidation on the cell membrane. Filamentous viral particles and subsequently polymerising to form inclusive bodies accumulating in cytoplasm of plants infected by virus. Infection of virus, the chloroplast structure was disrupted, and some of them had disintegrated in the infected cell, and the contents of chlorophyll A and B significantly decreased, namely 22.97% and 35.38%, respectively. Meanwhile, the defense response was induced by virus-infected, the activities of defense enzymes including SOD, POD, PPO and PAL increased significantly, PPO increased by 1.6 times. Furthermore, infection with viruses inhibited the expansion of rhizome and the growth of new buds, and caused the fresh weight and the content of polysaccharide, saponin, flavone and total phenol of P. kingianum plant decreased by 48.08%, 6.97%, 23.31%, 15.32% and 11.07% respectively. Infection with viruses activated defense response, damaged cell membrane, and caused decreased photosynthesis. [Conclusion] Consequently, the rhizomes are significantly reduced in size and active ingredients, so its yield and quality are reduced.

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  • 收稿日期:2023-12-11
  • 最后修改日期:2024-03-06
  • 录用日期:2024-03-07
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